Out here in Seattle we seem to be one of the US hot zones for the COVID-19 corona virus. There is a lot of information floating around out there. I am going to use this topic to post links to stuff I see that I find interesting or informative. This is mostly for my reference. Add your own if you want.
Caveat: I can’t fully vouch for the accuracy of anything but I do try to look for credible stuff and I will follow up if I find problems.
I should say that we are holding up fine for now at our place. I work from home from a garage office so am able to maintain pretty good isolation. The grocery store is a couple of blocks away and has been limiting the amount of cleaning products you can buy but doesn’t seem to have any shortages.
I have a fair amount of food stored away but we are in the midst of a kitchen renovation now so our food prep area is quite limited. No kitchen sink and almost no counter space. We have a working oven/stove. We have installers coming in in about a week .